Food Industry |
Laboratory - Food Specific
Pages 1 - 2
| FC400 |
HI1048 |
HI1153 |
 |
 |
 |
| Reference |
Reference |
Reference |
| Single, Ag/AgCl |
Double, Ag/AgCl |
Double, Ag/AgCl |
| Junction |
Junction |
Junction |
| Open |
Open, CPSTM |
Ceramic, triple |
| Electrolyte |
Electrolyte |
Electrolyte |
| Viscolene |
KCl 3.5M |
KCl 3.5M |
| Max Pressure |
Max Pressure |
Max Pressure |
| 0.1 bar |
0.1 bar |
0.1 bar |
| Range |
Range |
Range |
| pH: 0 to 12 T: 0 to 50°C
(32 to 122°F) |
pH: 0 to 13 T: -5 to 80°C
(23 to 176°F) |
pH: 0 to 13 T: 0 to 100°C
(32 to 212°F) |
| Tip Shape |
Tip Shape |
Tip Shape |
| Conic (3 x 5 mm) |
Spheric (dia: 8 mm) |
Spheric (dia: 9.5 mm) |
| Temperature Sensor |
Temperature Sensor |
Temperature Sensor |
| No |
No |
No |
| Amplifier |
Amplifier |
Amplifier |
| No |
No |
No |
| Body Material |
Body Material |
Body Material |
| PVDF |
Glass |
Glass |
| Cable** |
Cable** |
Cable** |
| Coaxial; 1 m (3.3’) |
Coaxial; 1 m (3.3’) |
Coaxial; 1 m (3.3’) |
| Recommended Use |
Recommended Use |
Recommended Use |
| Meat |
Wine, must |
Mineral water |
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Laboratory - Food Specific
- Intelligent Electrodes
|
| FC201 |
FC212 |
FC231 |
 |
 |
 |
| Reference |
Reference |
Reference |
| Single, Ag/AgCl |
Single, Ag/AgCl |
Single, Ag/AgCl |
| Junction |
Junction |
Junction |
| Open |
Open |
Open |
| Electrolyte |
Electrolyte |
Electrolyte |
| Viscolene |
Viscolene |
Viscolene |
| Max Pressure |
Max Pressure |
Max Pressure |
| 0.1 bar |
0.1 bar |
0.1 bar |
| Range |
Range |
Range |
| pH: 0 to 12 T: 0 to 50°C
(32 to 122°F) |
pH: 0 to 12 T: 0 to 50°C
(32 to 122°F) |
pH: 0 to 12 T: 0 to 50°C
(32 to 122°F) |
| Tip Shape |
Tip Shape |
Tip Shape |
| Conic (6 x 10 mm) |
Conic (12 x 12 mm) |
Conic (6 x 10 mm) |
| Temperature Sensor |
Temperature Sensor |
Temperature Sensor |
| Yes |
Yes |
Yes |
| Amplifier |
Amplifier |
Amplifier |
| Yes |
Yes |
Yes |
| Body Material |
Body Material |
Body Material |
| PVDF |
Glass |
PVDF |
| Cable** |
Cable** |
Cable** |
| 7-pole; 1 m (3.3’) |
7-pole; 1 m (3.3’) |
7-pole; 1 m (3.3’) |
| Recommended Use |
Recommended Use |
Recommended Use |
| Milk, yogurt, dairy products,
meat, semi solid foods |
Milk, yogurt, creams |
Meat |
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Pages 1 - 2
|
|
 |
Industrial Water Equipment Ltd
4 Causeway Lane, Matlock
Derbyshire, DE4 3AR
TEL: +44 (0)1629 55839
FAX: +44 (0)1629 501055
2nd Floor, 13 Upper Baggot Street, Dublin
4, Ireland
TEL: + 00 353 14428670
info@industrialwaterequipment.co.uk
24Hr
Helpline - Emergency
Number : 07775 661688 |

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